Shanghai Rose

The nights are drawing in as autumn takes over – but we’re not quite ready to totally let go of summer just yet…

The mixologists at Chung Ying Central have come up with this lovely little autumn cocktail that’s inspired by the ultimate summer fruit, the lychee. The sweet floral tastes works beautifully with the rose syrup and lemon juice and the hit of vodka makes it strictly for grown-ups, so enjoy responsibly.


  • 25ml vodka
  • 25ml Kwai Fei Lychee Liqueur
  • 25ml lychee juice
  • 12.5ml rose syrup
  • 12.5ml lemon juice


Shake and strain in a martini glass. Garnish with a dry rose bud