In? Out? Shake it all about… and create the Tiramisu Cocktail, a perfect antidote to Brexit blues

Don’t know about you, but we’re in need a proper pick-me-up right now! We put it down to Brexit – after all, who doesn’t need a stiff drink or three after seeing the chaotic shenanigans of MPs in Parliament? We’ve found the perfect Brexit antidote, courtesy of this exclusive and indulgent tiramisu cocktail created by Daniele Vignali, head mixologist at Sky By The Water, Resorts World.

Mix it up yourself and we promise you’ll forget all about Article 50 and backstops. Just enjoy responsibly…

ALL YOU NEED TO MIX IT UP BEAUTIFULLY 

INGREDIENTS:

• 25ml Bacardi Carta Oro
• 25ml coffee (or a shot of espresso)
• 15ml Kahlua
• 15ml cocoa syrup
• 10ml sugar syrup (1:1 caster sugar and boiling water)
• 50g mascarpone

METHOD:

Put all the ingredients in a shaker and shake until chilled (30 seconds). Double strain carefully into a coupe glass. Garnish with a dust of cocoa powder and a lady finger biscuit