Restaurant makes move to new home

Family and friends celebrate fresh chapter in the Jewellery Quarter

Nepalese restaurant Jojolapa celebrated its move to the Jewellery Quarter with an exclusive event for family and friends. The family-run business, which was first opened by the nationally-recognised chef Ganesh Shrestha, now has his son Sanju Shrestha taking over the reins as the restaurant continues on a new and exciting journey.


1 Ganesh Shrestha and family


Photography by Jas Sansi